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Isesengura ry'ibintu vyemewe:(ku Kilogram y'igicuruzwa, isesengura ry'ukwihanganira GB igihe umuntu asesangura) |
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|
Vitamine A (IU) |
96,000–330,000 |
D- Ibara ry'umubiri (mg) |
Biraruta canke bingana na 288 . |
|
Vitamine D3 (IU) |
30,000–160,000 |
Choline Chloride (mg) |
Ni vyiza canke bingana n'ibihumbi 8.000 |
|
Vitamine E (IU) |
Ni vyiza cane canke bingana n'ibice 640 . |
Umuringa (mg) |
160–800 |
|
Vitamine K3 (mg) |
Ni vyiza cane canke bingana n’ibice 50 |
Icuma (mg) |
1,250–4,500 |
|
Vitamine B1 (mg) |
Biraruta canke bingana na 38 . |
Zinc (mg) |
660–4,000 |
|
Vitamine B2 (mg) |
Ni vyiza cane canke bingana n'ibice 160 . |
Manganese (mg) |
1,320–5,000 |
|
Vitamine B6 (mg) |
Biraruta canke bingana n’ibice 96 . |
Selenium (mg) |
4.0–16.0 |
|
Vitamine B12 (mg) |
Ni vyiza canke bingana na 0,5 |
iodine (mg) |
Ni vyiza canke bingana na 7.0-30.0 |
|
D-Biotin (mg) |
Ni vyiza cane canke bingana n’ivya 3.2. |
Methionine (%) |
Ni vyiza canke bingana n'ivya 3,9 |
|
Aside ya polic (mg) |
kuruta canke bingana n’ibice 25 |
Amafoto yose hamwe (%) |
Ni vyiza cane canke bingana na 6.2. |
|
Niacinamide (mg) |
Biraruta canke bingana na 768 . |
Ubushuhe (%) |
Bitoyi kuruta canke bingana na 10 |
|
Urutonde rw'ibicuruzwa: Vitamine A Acetate, Vitamine D₃, DL{0{0}}Ivyiyumviro vy’ubuhinga bwa none, Menadione Sodium Bisulfide, igikoko citwa sulfide ya Amonium, igikoko citwa Riboflavin, umugera w’indwara y’umutima, Cyanocobalamin, D{ Igipande c’amazi y’umuringa, Ibara ry’amazi ry’ikare ry’umubiri, Ibara ry’amazi ry’umunyu, Zinc Sulfate Monohydrate, Ibara ry’Ibara ry’Ibara ry’Ibara ry’Ibara, Sodium Chloride,L{3}}L{3}}L{3}. Chloride, calcium carbonate, Phytase, Amavuta y’ingenzi , enzymes zikomeye z’ibitunguru, Bubirited Hydroxytoluene (BHT), n’ibindi. Igikoko c'umuti ,Ibuye ry'ubuvuzi |
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| Impanuro y'Impanuro: |
Kugaburira |
Ratio y'agaciro (%) |
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|
Ibigori |
Imfungurwa za Soybean |
Ingano Bran |
ifu y'amabuye |
Amavuta ya soybean |
3333 |
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|
Gushiramwo ikiringo (indwi 19 kugi-ing) |
65 |
24 |
4 |
4 |
- |
3 |
|
|
amagi-Igice co Gutera ( kinini kuruta canke kingana na 85% vy'umusaruro) |
64 |
24 |
- |
8 |
1 |
3 |
|
|
amagi-Igiciro (<85% production) |
62 |
25 |
- |
9 |
1 |
3 |
|
|
Amabwirizwa y'ikoreshwa: |
Ico kintu ntigitegerezwa kugaburirwa gusa. Bikwiye kuvangwa mu buryo bumwe n’ibindi bihimba vy’ibifungurwa bishingiye ku nzira y’ishirahamwe ryacu (raba hejuru). |
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|
IVYIZA |
CJ Factory ishobora guhindura uko ifungura hakurikijwe uburyo bw'abaguzi canke ibisabwa ,ivyo bikaba bihurirana n'ibisabwa n'abaguzi batandukanye n'ibisabwa mu bijanye n'ingaburo y'ubwoko butandukanye bw'ibikoko. |
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|
Ukwirinda: |
Inyuma yo gufungura, koresha ico kintu vuba bishoboka. Ibara ry’ibara ritoyi ntigira ico rihinduye ku buryo bw’igicuruzwa. |
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Uburyo bwo kubika n'uburyo: |
Bicwa mu kwubahiriza ibisabwa mu kubika. |
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Ubuzima bw'Umubiri: |
Imisi 180 (idafungura) mu gihe co gutwara n’ugucungera neza. |
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Utuntu dutandukanye
Igishushanyo c'ifomu: Amavitamine akwiriye, ahagije, kandi afise uburimbane, ibintu bikurikirana, n’acides aminé;
Ikoreshwa ry'ibikoresho: Kwongera aside CJ acides;Use ya CJ- Gutegura enzyme enzyme;
Ingaruka
Formula Design: Guhuza ivya nkenerwa vyo gutera inkoko ku ntambwe zose, kugira ngo ukore neza; Gutegura neza ubushobozi bwo gufungura no gukora;
Ikoreshwa ry’ibintu vyinshi: Gukoresha neza ivyiza vya aside ya CJ kugira ngo wongere uburemere bw’amagi no gutuma amagi agira uburemere;Impera igipimo co guhindura ibifungurwa no kugabanya ibifungurwa-to - igipimo c’amagi;Igenzura microbiota y’amara no guteza imbere calcium -phosphorus refeliction n’ibibazo vy’ibirimwo biva ku isoko;Inyuma y’ibintu bitagiramwo ingaburo;

Imisoro ishushe: ivyokurya vy’inkoko vyo gushiramwo amagi, inkoko y’Ubushinwa yo gushiramwo abahinguzi b’amagi, abatanga, uruganda


