Imbere y'uko Funda inkoko yumutse

Imbere y'uko Funda inkoko yumutse

Izina: 5% Ibara ry'Igipfukisho c'Ibumba C655
Standard: Iki kintu kijanye n'ingingo mfatirwako z'isuku ry'ibifungurwa
ISO9001 UBWIZA BW'UKURI,ISO22000 UBWOKO BW'Ubwiza
Ubwoko bw'Ivyiyumviro:Ingaburo y'ibifungurwa
Icitegererezo c'Ivyiyumviro:C655
Gufungura intambwe: Igihe c'umugozi
igikorwa c'akaranga: OEM, ODM nk'ibisabwa n'abaguzi
Uburyo bwo gupakira: umufuko ufise ibiro 20, 25kg, 30kg, 40kg, amatoni menshi, Totes, canke nk’uko umukiriya akeneye .
Wohereze Itohoza
Isesengura ry'abaje mu nama Uburyo bwo gufungura no kubika Ibirango n'Ibiranga
Isesengura ry'agaciro ry'agaciro:(ku kilogara c'igicuruzwa, isesengura ry'ukwihanganira GB igihe co gusuzuma)

Vitamine A

280.000–500.000.000 IU

Umuringa (Cu)

400–1.000 mg

Vitamine D

55.000–110.000 IU

Idini (I)

20–100 mg

Vitamine E

Ni vyiza canke bingana n’ibice 7.000 IU

Cobalt (Co)

10–50 mg

Iciyumviro (Fe)

6.500–10.000 mg

Selenium (Se)

10–20 mg

Zinc (Zn)

1.800–5.000 mg

Ubushuhe

Bitoyi kuruta canke bingana na 10%

Manganese (Mn)

1.400–5.000 mg

   

Ibirungo:
Vitamine A acetate, Vitamine D, DL{0{0}}totophephyl, Manganese sulfate monohydrate, sulfate sulfate sulfate monohydrate, calcium iodate, iodate ya Sodium, umunyu wa sulfate monohydrate, cholt molt mohydride, n’ibindi.
Ibikoresho: Igikoko c'umukara, Bentonite, ifu y'amabuye
Antioxidant: hydroxytoluene (BHT)

premix for dairy

 

Impanuro y'Impanuro: Kugaburira Ivyemezo vy'ingenzi (%)
Kugaburira Ibigori Imfungurwa za Soybean DDGS Ingano Bran C655
Ikiringo c'umwanda Ikiringo c'umwanda 35 21 20 19 5
Vyerekanywe Ni vyiza ko iyo nkuru y’imbere y’igihe ifise 1,5% y’ibintu vyose bivanze (ibintu vyumye 88%);
ni vyiza ko iyo ntungamubiri yuzuye yateguwe ifise 30% vy’ibintu vyose bivanze (ibintu vyumye 88%);
Amabwirizwa y'ikoreshwa: 1.Iki kintu ntigitegerezwa kugaburirwa gusa. Bikwiye kuvangwa n’ibindi bihimba vy’ibifungurwa hakurikijwe igipimo c’ishirahamwe ryacu (raba formule canke igisata c’ubuhinga kugira ngo ubone ubuhinga bushingiye ku mimerere y’itongo).
2.Igihe utegura ivyo kurya, n’ukoreshe ibigori, inyama z’ingano, inyama z’umukara, n’ibindi, ni bishasha. Irinde ibirungo vy’ibikoko.
3.Gutanga amazi asukuye kandi asusurutse mu rushana no mu mazi akonje mu ci.
Ukwiyubara: Inyuma yo gufungura, koresha ico kintu vuba bishoboka. Ibara ry’ibara ritoyi ntigira ico rihinduye ku buryo bw’igicuruzwa.
Uburyo bwo kubika n'uburyo: Bicwa mu kwubahiriza ibisabwa mu kubika.
Gumana igicuruzwa gipfunyitswe mu bubiko bwumye, bw'iriba{0}} bwakozwe ku bushuhe bwo mu cumba.
Irinde umuco w’izuba. Gusubira gukoresha.
Ubuzima bw'Umubiri: Imisi 180 (idafunguye) mu gihe co gutwara n’ugucungera neza.

product-720-609

 
 
 
Utuntu dutandukanye
 

1.Kongerako umunyu w'anion

2.Ishizwe mu ngiro na zinc

3.Lod selenium na vitamine E

Inyungu

1.Izana ubushobozi bwo gukoranya calcium no gutera imbere mu gufata calcium

2.Inyuma yo gusubirana kw'ingingo z'umubiri no kugabanya indwara ya mastite .

3.Indwara y'amabere y'imbere, platenta igumye, n'ukwiyongera kw'igipimo c'imyororokere

2

Imisoro ishushe: Ivyo kurya vy’inka vyumye, Ubushinwa imbere y’igihe ibifungurwa vy’inka vyumye, abaguzi, uruganda

Wohereze Itohoza